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Winter Citrus Salad
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Ingredients
6
handfuls of washed mixed spring greens
Cucumber
1
blood orange or Cara Cara orange
2
clementines
½
cup
of almonds
whole or sliced
½ to ⅔
cup
of fresh pomegranate arils
1
medium ripe avocado
Olive oil
Optional
Oranges
Grapefruit
Seeds
Salad dressing of choice
Instructions
Wash and dry all of your ingredients.
If using a whole pomegranate, open and remove about ½ cup of the rails.
Peel the clementines and separate the segments.
Supreme the blood orange but cutting off the outer peel with a sharp knife and then cut across the orange for slices.
Open and slice the avocado.
Slice the cucumbers at an angle.
Pile the greens onto your serving dish or directly into your salad plates.
Top with all of the fresh goodness so that everything is spread across the top of the salad. Sprinkle on the almonds.
Spritz with olive oil or top with your preferred light salad dressing.
Cover and chill for up to 5 hours or enjoy right away.
Notes
Makes 2 meal size portions or 4-5 side salads
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