Preheat oven to 375 degrees.Slice the Hawaiian rolls in half trying to keep them attached and place the bottom half in a sprayed casserole dish.
Layer the turkey over the rolls, then cheese and lastly the cranberry sauce.
Then place the roll tops on.In a microwave safe bowl, add the butter, mustard, and Worcestershire sauce.
Microwave for about 30 seconds or until melted. Once melted, mix together and
brush mixture over the top of the rolls. Sprinkle with sesame seeds.
Cover with foil and bake for 15 minutes, then remove foil and bake for another
8-10 minutes. Serve and Enjoy!!
*Perfect for Thanksgiving leftovers!