Frozen Hot Chocolate
Don't miss out on the taste of this Frozen themed White chocolate Hot Chocolate Drink Recipe!
Ingredients
- 4 C whole milk
- 1 tsp. vanilla extract
- 1 C Ghirardelli white chocolate wafers, cut into small pieces whip cream
- Several drops of blue gel food coloring
- Whip cream
Fondant Ears
- 1 light blue fondant package
- 1 white fondant package
- 1 wilton fondant mold
- 1 mini circle fondant cutter
Minnie mouse ears and bow and White chocolate snowflakes
- 1 C Ghirardelli white chocolate melting chips
- 1 disposable piping bag
- 1 cookie sheet fitted with parchment paper
Instructions
Minnie Mouse ears and bow and white chocolate snowflakes
- Melt the chocolate chips in a microwave on 30 second increments.
- Scoop into disposable piping bag.
- Cut the tip off. Pipe out about 20 thick snowflakes in different sizes.
- Allow to dry overnight!
Fondant Ears and Bows
- Sprinkle some powder sugar onto a cutting board.
- Roll out the blue fondant into ¼ inch thickness and cut out 48 circles for the ears.
- Powder your hands with powder sugar and mold the white fondant into a ball.
- Pinch off 1 teaspoon size ball of fondant and press it into the larger bow size mold. Make 22 bows. Allow to dry overnight.
Hot Chocolate
- Combine milk, vanilla and white chocolate in a medium saucepan, stir to mix.
- Heat the white chocolate hot chocolate on medium-low heat, stirring occasionally, until it comes to a simmer. (Do not let it come to a boil.)
- Take off of the heat.
- Stir in the blue gel food coloring.
- Pour hot chocolate into the glasses
- Top with whipped cream.
- Sprinkle some sprinkles.
- Place a bow in the middle of the whipped cream.
- Place two circles on the side for the ears. Enjoy!
Tried this recipe?Let us know how it was!