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Cat in the Hat Cupcakes

You're going to love the look and ease of these Cat in the Hat Cupcakes.

Ingredients
  

  • 1 Box White Cake Mix
  • 1 Can White Frosting
  • Red Ice Cream Cones
  • Life Saver Gummies (Only need the Red)
  • Red Food Coloring

Instructions
 

  • Pre-heat oven to 350 degrees.Make cake mix according to package directions. Fill ice cream cones about ¾ the way up.
  • Carefully place on a cookie sheet and place in oven. Bake 23-25 minutes and remove from oven. Set aside and let cool.
  • Split frosting between two bowls and color one red. Place each frosting into a baggie or piping bag and snip corner.
  • Once the cupcakes are cooled, pipe on a thin layer of white frosting, then pipe on a smaller circle of red frosting and end with a smaller circle of white frosting.
  • Place one gummy on top of the frosted cupcake and pipe frosting around the gummy then place another gummy on top. Repeat step until you have 3 gummies stacked on top of each other.
  • Ready to enjoy and serve for a fun Dr. Seuss party!

Notes

*1 Box of cake mix makes 20-22 ice cream cone cupcakes.
Tried this recipe?Let us know how it was!