Chocolate Caramel Peanut Butter Pretzel Bars
Easy Chocolate Caramel Peanut Butter Pretzel Crack Bars
- 11.5 oz bag of Hershey’s Milk Chocolate Chips
- 11 oz bag of Kraft Caramel Bits
- ½ Cup Reese’s Peanut Butter Chips
- 8 oz of Mini Twist Pretzels
In a small glass bowl, add the Hershey chocolate chips (Reserve about ¼ cup of chips for later). Melt in the microwave in 20 second intervals until melted.
Spread the melted chocolate on a parchment lined cookie sheet.
Place pretzels on top of the chocolate, they can overlap.
Place the Kraft caramel bits in a bowl with 2 Tablespoons of water and melt in the microwave for 1 ½ minutes to 2 minutes. Once melted drizzle and spread over the pretzels. Let Cool.
Melt the reserved ¼ cup of chocolate chips in the microwave and drizzle over the cooled caramel. Repeat with the Reese’s peanut butter chips stirring every 30 seconds until melted.
Let Bars cool completely then Enjoy!